Steps to Make Recipe of Super Quick Homemade Vegan Quorn Chicken Fried Rice Recipes

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Vegan Quorn Chicken Fried Rice.

Vegan Quorn Chicken Fried Rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan quorn chicken fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Quorn Chicken Fried Rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Vegan Quorn Chicken Fried Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegan quorn chicken fried rice using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Quorn Chicken Fried Rice:

  1. {Get 1 bag of frozen Chicken tenders.
  2. {Get 1 of onion, sliced.
  3. {Get 2 of dried red chilli.
  4. {Make ready 1/4 cup of chopped spring onions.
  5. {Get of salt.
  6. {Take of pepper.
  7. {Take of Vegetable bullion cubes 3.
  8. {Prepare 1 cups of cooked rice, i used Basmati rice.

Instructions to make Vegan Quorn Chicken Fried Rice:

  1. Cook the rice and set a side..
  2. Heat oil in a pan, add onions, dried chilli, and frozen Quorn chicken tenders. Keep it on medium heat and cook till the onions are golden brown. Add the vegetable bullion cubes and mix well..
  3. Add the cooked rice to the pan, mix well and season.
  4. Add in the chopped spring onions..
  5. Turn off the stove and enjoy…

So that’s going to wrap it up for this exceptional food vegan quorn chicken fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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