Steps to Prepare Recipe of Ultimate Misr wot (Ethiopian red lentil stew – vegan) Recipes

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Misr wot (Ethiopian red lentil stew – vegan). One of Ethiopia's most famous vegetarian dishes, Misir Wat showcases lentils unlike anything else, the incredible flavor will blow you away! The flavor is simply out of this world! Vegetarian-friendly and so delicious that even devout carnivores won't miss the meat!

Misr wot (Ethiopian red lentil stew - vegan) The small lentils (variously called red lentils, pink. ድፍን ምስር አልጫ Misir Wot Ethiopian Lentils. Ethiopian food/ How to make red lentils stew/የምስር ክክ ቀይ ወጥ። Misr Wat is a popular Ethiopian lentil stew packed protein, nutrients, amazing flavours and traditional spices (think Berbere!). We recommend serving this as a main dish with a side of rice (try our Ethiopian wild rice recipe) and we highly recommend some Ethiopian pancakes (Injera) and Buticha.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, misr wot (ethiopian red lentil stew – vegan). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

One of Ethiopia's most famous vegetarian dishes, Misir Wat showcases lentils unlike anything else, the incredible flavor will blow you away! The flavor is simply out of this world! Vegetarian-friendly and so delicious that even devout carnivores won't miss the meat!

Misr wot (Ethiopian red lentil stew – vegan) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Misr wot (Ethiopian red lentil stew – vegan) is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook misr wot (ethiopian red lentil stew – vegan) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Misr wot (Ethiopian red lentil stew – vegan):

  1. {Prepare 1-2 T of olive oil.
  2. {Get 1 c of diced yellow onion.
  3. {Take 6 cloves of garlic, minced.
  4. {Get 1.5 T of berbere spice powder.
  5. {Make ready 1 c of diced tomatoes (or 1 large tomato diced).
  6. {Prepare 1 c of red lentils.
  7. {Get 3 c of vegetable stock.

This Misir Wot recipe is an Ethiopian red lentil stew gracefully prepared with clarified butter, aromatics and an earthy and floral spice blend known as Berbere. It's a signature vegetarian dish in Ethiopian cuisine that can be made in the Instant Pot or on the stove. You can serve this comforting, thick lentil stew along with braised greens, as a side dish to meat or chicken, or scoop it up with pieces of injera (Ethiopian This recipe uses our Berbere spice blend, an essential component of Ethiopian cuisine. The blend is spicy and aromatic — a mix of chiles and spices.

Steps to make Misr wot (Ethiopian red lentil stew – vegan):

  1. Set pressure cooker to sauté and cook onion 3-5 min until starts to soften, then add garlic and cook for a minute more. Add 1 T berbere, tomato, lentils, and stock. Stir well..
  2. Lock lid. Set to high pressure and clock for 10 min..
  3. Add remaining berbere powder to taste..

Misir Wot is an Ethiopian lentil stew bursting with layers of spice. It is gluten-free, vegetarian, and easy to make. Misir Wot, spicy red lentil stew, is a staple at the Ethiopian table. Lentils are the heart of many African dishes and amongst the country's key. Continuing my Ethiopian theme from last week, here is another recipe from their vegan cuisine.

So that is going to wrap this up for this special food misr wot (ethiopian red lentil stew – vegan) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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